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Smashed Avocado and Lime Toasts

Serves: 2

Quick MakeVegan Friendly

This super-speedy avocado toast is sure to go down a treat any day of the week!

Smashed Avocado and Lime Toasts Recipe: Veggie Magazine

Ingredients:

1 avocado
1 lime (juiced)
micro herbs
handful of red onions, sliced (optional)
2 radishes, sliced (optional)
chilli flakes (optional)
salt and pepper, to taste
extra virgin olive oil
2 slices of Roberts Bakery Seriously Seeded Bloomer

method:

  • Slice the avocado in half and pop the flesh out of both sides, straight into a big bowl. Grab a fork and mash it all up with some fresh lime juice and a handful of micro herbs. Season to taste.
  • Pop two slices of your chosen bloomer straight into the toaster – toast until crisp and spread with butter.
  • Next, lather each slice with your avocado combo.
  • To serve, sprinkle over the garnish of your choice (sliced radishes, sliced onions or chilli flakes), and drizzle with a nice bit of olive oil.
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