Cruelty Free Beauty
- 5 Vegan Luxuries To Try This Month
- Ian Haste On Fighting Food Waste
- 10 Ways To Give Your Beauty Routine An Eco Overhaul
- 5 ways to stay healthy and radiant on your summer hols
- 3 vegan shampoos we love this month
- Vegan Fake Tans: Reviewed
- Four Reasons to Shop Sustainably at NOAH
- Safia Minney On Embracing Slow Fashion
- Sadie Frost’s Beauty Secrets
- The Vegan Manicure You Need to Know About
- 3 must-try vegan launches from Lush’s Naked range!
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Eco Living
- Ian Haste On Fighting Food Waste
- 7 essentials for a zero-waste lifestyle
- 3 apps to help you tackle food waste
- 3 simple ways to curb your food waste
- How you can help with the Amazon wildfires
- 5 creative ways to cut food waste
- 5 ways to stay healthy and radiant on your summer hols
- PETA releases vegan guides to top holiday destinations
- Meg Mathews wants to have a frank discussion about menopause
- My weekend of second-hand shopping
- 3 new vegan launches we’re excited about this week
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Vegan Recipes
- Thai Tofu Green Curry
- Spiced Aubergine Pide
- Baked Aubergine with Cashew Cheese, Pesto & Rich Tomato Sauce
- Roast Cauliflower and Broccoli with Crushed Celeriac & Aubergine Dip
- Lemon Garlic Broccoli Spaghetti
- Creamy Dairy-Free Veggie Pot Pies
- Vegan Dark Chocolate and Coconut Tart
- Vegan Sausage Pasta
- Silken Tofu with Soy-Miso Dressing
- California Walnut Power Balls
- Vegan Bramley Apple and Coconut Chia Breakfast Bowl
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Popular recipes
- Spinach and ricotta quiche vegetarian recipe
- Cheats mushroom and spinach lasagne vegetarian recipe
- Lentil bolognese vegetarian recipe
- Creamy mushroom stroganoff vegetarian recipe
- Malaysian Rendang curry vegetarian recipe
- Feta, Butternut Squash, Caramelised Onion and Cashew Nut Wellingtons
Vegetarian Blog
- 10 Ways To Give Your Beauty Routine An Eco Overhaul
- THE ULTIMATE VEGAN WEDDING CAKE
- Why You Should Prepare Your Nuts and Seeds
- 7 Things to Look Out For in the March Issue
- 5 tips for cooking mouth-watering beetroot
- The Vegan Manicure You Need to Know About
- Bill’s top tips to celebrate the autumn harvest
- 5 Vegan Tinted Moisturisers to Get Your Glow Back
- 7 Recipes for Clean Eating
- It’s Sustainable Fashion Month, let’s talk all things fashion…
- Our 5 Favourite Pyrex Recipes
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9 Essential Recipes For People Who’ve Ditched Gluten
Coeliac sufferers ahoy! Whether you're new to a gluten free diet or a seasoned coeliac we've put together a list of essential recipes you can have tucked up your sleeve when you're lacking inspiration.
1. Soft Milk Bread Rolls
Great gluten-free bread recipes are always few and far between, but this one by Phil Vickery certainly separates the best from the rest.
2. Jerte Picota Cherry Bircher Muesli
For a tasty breakfast, look no further! Buying muesli can be tricky when you're on a gluten free diet, so why not make your own and keep a jar stocked up in the cupboard?
3. Flourless Chocolate and Peanut Butter Cookies
Everyone craves a sweet treat, so having a few gluten free cookie recipes up your sleeve is certainly a must.
4. Natasha Corrett's Gooey Vegan Chocolate Brownies
Did someone say gluten-free, vegan brownies?!
5. Deliciously Ella's Seedy Quinoa and Cacao Slices
These sticky fruit and nut bars are the perfect afternoon snack. Packed full of superfood goodness they’ll keep you going with natural energy.
6. Rich Pasta Dough
For those of you who fancy a challenge, why not make your own gluten free pasta?
7. Mouth-Watering Gluten Free Pancakes
Life without pancakes would be a very sad thing. This one is essential.
8. Roasted Squash with Sour Cherries, Spiced Seeds & Feta
Roasted vegetables are a staple, incorporate them into a salad or just eat them as they are – delish!
9. Grilled Mushroom Risotto
If you're a lover of Italian food why not switch gluten-filled pizza and pasta for a delicious risotto? Just be sure to opt for vegetarian Parmesan-style cheese and ensure your vegetable stock doesn't contain any sneaky gluten.
More from Vegetarian blog
Forget the spa! Pamper yourself from home with these vegan essentials instead
We chatted to Ian Haste, author of new anti-food-waste recipe book, The 7 Day Basket, about his eco food mission
We're celebrating Love Your Gut Week from 16-22 September

