DAIRY-FREE QUINOA PORRIDGE WITH GOJI BERRIES, PISTACHIOS AND BLACKBERRIES
This quick and easy breakfast is perfect for when you're busy but need to enjoy a nutritious, morning meal - it couldn't be simpler! Created by Sophie Michell
Ingredients:250g pouch of Merchant Gourmet Ready to Eat Quinoa 400ml almond milk 2 tbsp ground almonds 2 tbsp goji berries 2 tbsp agave syrup 1 tsp cinnamon ½ tsp vanilla extract 100g blackberries 2 tbsp pistachios, to serve
- This one’s very simple! Just place all the ingredients (except the pistachios ) in a saucepan and stir to combine. Place over a medium heat and bring to the boil for approximately 8/10 minutes. Divide the porridge between 4 bowls and serve sprinkled with the chopped pistachios.