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7 Gnocchi Recipes You’ll Cook Time and Time Again

Gnocchi makes a welcome change from pasta, especially for us veggies! If you only cook them halfway they will keep in the refrigerator for 2-3 days and can also be frozen. At serving time, simply cook them quickly in salted boiling water. Bellissimo!

7 Gnocchi Recipes You’ll Cook Time and Time Again

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LUCY SIEGLE’S 5 EASY ECO HACKS
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This Recycle Week, buff up with Lucy's top tips for living a more sustainable life – you can read her full article in our October 2018 issue, on sale now!

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