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Spelt, Quinoa and Oat Pancakes

Serves: 2

Cost Cutting Quick Make

Spelt, Quinoa and Oat Pancakes Recipe: Veggie Magazine

Ingredients:

175g spelt flour

50g quinoa flour

1 tbsp sugar

pinch of salt

1 free-range egg

400ml Alpro Oat Original drink

50g raisins

method:

  • Place the flours, sugar and pinch of salt into a large mixing bowl. In a separate bowl beat the eggs and Oat Original together until combined
  • Gradually add the Oat Original mixture to the flours, whisking together until a smooth batter is formed. Then, stir in the raisins
  • Pour a little oil into a hot pan over a medium heat. Then pour the batter into the pan in batches to create your pancakes
  • Cook the pancakes on both sides until golden brown, then pile up and serve with fresh berries and a splash of maple syrup
Print Recipe www.alpro.com/uk" target="_blank"> www.alpro.com/uk

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