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Easy Egg Mayo and Marmite with Cress

Serves: 1

Ready in: Under 15 Mins

Easy Egg Mayo and Marmite with Cress Recipe: Veggie Magazine

Ingredients:

one hardboiled egg
Hellmann’s mayonnaise
wholemeal roll
marmite
lettuce leaves
egg mayo

method:

  • Take one hardboiled egg and mash with a dessertspoon of Hellmann’s mayonnaise. Split a wholemeal roll, spread a thin layer of marmite onto each half, cover with a few lettuce leaves and top with the egg mayo. Sprinkle with cress and eat as an open sandwich, or press the roll back together for a more portable option.
Print Recipe

www.marmite.co.uk

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