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Strawberry Sensations!

Classic Mojito

Serves: 1

Quick Make

Classic Mojito Recipe: Veggie Magazine

Ingredients:

30ml white rum

2 tsp Clarks Carob Syrup

8-12 mint leaves

½ lime soda water

2-3 batons of finely sliced root ginger [optional] glass of crushed ice

method:

  • Slice your lime into four segments and place in the bottom of a highball glass. Add your Clarks Carob Syrup and then use a muddler, bar spoon or rolling pin to squash the ingredients together and release the lime juice.
  • Clap the mint to bruise it and release the fresh aroma and rub around the rim of the glass then drop into the glass.
  • Use a muddler again and mix together. Pour in your rum and add in some thinly sliced root ginger. Leave for a minute while you crush halve of your ice.
  • Half fill the glass with crushed iced and top with soda water. Garnish with a sprig of fresh mint and some elderflowers, if in season.
Print Recipe http://www.clarksit.co.uk

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