Veggie
Veggie
Subscribe today

Free*
Mystery Book Bundle
When You Subscribe

CLICK HERE!
Navbar button Veggie Search Button

Cruelty Free Beauty

Eco Living

Vegan Recipes

Popular recipes

Vegetarian Blog

Cheesy Muffins

Serves: 9

Ready in: 30 to 60 mins

Cost Cutting

Move over processed foods - these mood-boosting snacks are guaranteed to help you when the cravings hit!

Cheesy Muffins Recipe: Veggie Magazine

Ingredients:

200g wholemeal self-raising flour
100g courgette, grated and excess water removed
100g Cheddar cheese, grated, plus extra for sprinkling on top
100g cherry tomatoes, quartered
1 medium free-range egg, beaten
50ml olive oil
150ml milk (any kind)
1 tsp paprika
salt and pepper

method:

  • Preheat the oven to 200C/ 400F/Gas 6. Mix all the ingredients together in a large bowl until fully incorporated, and season with salt and pepper
  • Fill nine muffin cases with equal amounts of the mixture. Sprinkle some extra grated cheese on top of each one.
  • Place in the oven to bake for 15-20 minutes, until golden- brown and an inserted toothpick comes out clean.
Print Recipe .https://headofzeus.com/home

DOWNLOAD THIS ISSUE NOW! AVAILABLE ON YOUR NEWSSTAND...

App store Amazon Google Play

More recipes