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6 simple tips for cooking aubergine
6 simple tips for cooking aubergine

Bulbous, mild and fleshy; these purple gems are versatile and add depth to many dishes. However, if you get it wrong they can be bitter, soggy or chewy. Do them justice with these failsafe tips.

10 must-cook Christmas recipes for vegetarians
10 must-cook Christmas recipes for vegetarians

If you've been appointed the resident Christmas dinner cook and you're starting to get the jitters about planning something exciting and flavoursome for a non-meat eating guest, here's our pick of the best festive feasts.